Name: U Santa Marina
Address: Marina De Santa Giulia, 維琪奧港科西嘉 法國, 韋基奧港
Telephone: +33-495704500
Rating: 4.7

空間景色很贊,食物也不錯,我們覺得對我們吃的東西有點貴,實際晚餐拖了3個小時。

U Santa Marina

The space had an amazing view, and the food was good. We thought it was a bit pricey for what we had, and the actual dinner dragged on for 3 hours.

The desserts were the highlight for us. The mosquitos were hungry too unfortunately.It should not have taken 4 hrs from start to finish. Service was &quot;good&quot;, but needs work if they want to get Michelin star back. It has to be excellent for that (napkin that falls on floor does not go back on lap, silverware changes with each dish, attentive to customer needs so they don&#39;t wait, time between meal deliveries.... the little things).

甜點對我們來說是亮點。蚊子也餓了,可惜。從開始到結束不應該花4個小時。服務&ldquo;很好&rdquo;,但如果他們想把米其林明星拿回來,就需要工作。必須爲此出色(落在地板上的餐巾紙不會回到膝蓋上,餐具隨每個菜而變化,注意客戶需求,所以他們不等,餐食交期之間的時間....小事)。

We reserved on line and then called to make sure they received our reservation and we were treated like kings and queens as we arrived and smartly told outside would be too cold. Our table overlooked the beautiful beach and we were treated to some chef&#39;s starters and pullapart bread. Then we selected wines with our knowledgeable sommelier and ordered and another delicious mousse treat appeared. Then we received 3 different varieties of  breads with our appetizers which were presented and described. We each chose different entrees and that presentation was artistic and portions were just right with sauces poured and meals discussed by the staff. We had incredible attention from many servers who poured water, wine, and changed glasses with new bottles and cleared and helped translate to English. For dessert, everyone said they were too full and so I ordered a decaf cappuccino and out came  3 different small pastries and chocolates for each of us and we found our appetites. Overall it was a very special event and we even got to see the wine cellar. The meal was pricey but we knew it and enjoyed every minute.

我們在網上預訂,然後打電話來確保他們收到了我們的預訂,我們像國王和女王一樣對待我們,因爲我們到達了,在外面聰明地告訴外面會太冷。我們的桌子俯美麗的海灘,我們得到了一些廚師的開胃菜和拉巴巴麪包的治療。然後我們用我們知識淵博的變色器選擇了葡萄酒,並訂購了另一個美味的慕斯治療。然後我們收到了3種不同的麪包品種,我們的開胃菜被介紹和描述。我們每個人都選擇不同的主菜,介紹是藝術的,部分正好與醬汁倒和工作人員討論的餐食。我們得到了許多服務器的難以置信的關注,他們倒了水,酒,用新瓶子換了眼鏡,清理了,並幫助翻譯了英語。甜點,每個人都說他們太飽了,所以我點了一杯無咖啡因卡布奇諾,爲我們每個人帶來了3種不同的小糕點和巧克力,我們找到了自己的胃口。總的來說,這是一個非常特別的活動,我們甚至可以看到酒。這頓飯很貴,但我們知道,每分鐘都享受。

The meal was sublime.  Setting perfect, we ate everything, More bread than normal to soak up every bit of juice possible. Chef coming out after the meal and say hello to all the tables, while I didn&#39;t understand his French, he understood our happiness.

飯菜是崇高的。設置完美,我們吃了一切,麪包比正常麪包多,可以吸收每一點果汁。廚師飯後出來向所有的桌子打招呼,雖然我不懂他的法語,但他理解我們的幸福。

Cuisine tr&egrave;s raffin&eacute;e ! Tout &eacute;tait succulent digne s&rsquo;y minimum d un &eacute;toil&eacute;. Et quelle vie magique. Nous reviendrons souvent

非常精緻的廚房!每件事都很值得一星,還有什麼神奇的生活。我們會經常回來

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